THIS WEEK'S MENU:

  • Prime rib with red wine jus
  • Mashed potato
  • Grilled asparagus and corn
  • Caprese salad
  • Cinnamon bun cheesecake

$69 per person

Thursday - April 9

6:00 - 8:00pm

Join the Bent Ridge Team!

SEASONAL POSITIONS NOW AVAILABLE!

Cooks, Servers, Hosts/Support Staff & Farm Labourers

APPLY NOW

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CLOSURE NOTICE:

Due to the anticipated weather we will be closed for the day on
Monday, February 23rd, 2026