WH Bent Ridge 500

(902) 472-2212

Menu

Monday to Thursday: 11 AM to 7 PM
Friday: 11 AM to 8 PM
Saturday & Sunday: 11 AM to 7 PM

902-472-2212

Starters

Baked Brie

$26

Ciro’s fresh brie wrapped in thin Phyllo pastry and baked to golden perfection. Served with house-made jellies & jams, and toasted crostinis. The perfect shareable!

Warm Italian Dip

$15

Red peppers, pesto, jalapeños & cheddar cheese, mixed, melted and served with toasted crostini.

Stuffed Mushrooms

$15

Delicious mushrooms caps stuffed with house-made ground Mexican chorizo, topped with Ciro’s fresh mozzarella

Bruschetta

$14

We thank the Ancient Romans for this flavourful canapé. Balsamic pickled tomatoes, red onions, goat cheese on freshly toasted crostini.

Add grilled strip loin steak $6

Nachos

$19

A Mexican staple! Fresh corn chips drizzled with our house made Warm Italian dip, topped with melted cheddar, diced tomato and jalapeños. Served with sour cream.

Add chicken or ground chorizo $5

Beef Empanadas

2 for $15

Though the ancestry of the empanada goes back to Spain & Portugal, they are now served all over the world! House-made, stuffed with beef, Mexican spices and cheese. Served with roasted tomato aioli.

Salads

Spinach Salad

$18.50

Spinach, tomatoes, cranberries, fresh berries, candied pecans, goat cheese, seasonal vinaigrette.

Grilled Watermelon Salad

$21

Tossed in a honey citrus vinaigrette. Grilled watermelon, fresh berries, red onion and mint on a bed of arugula, sprinkled with your choice of crumbled feta or blue cheese.

Wood-Fired Pizzas

Substitute gluten free crust $5

Pepperoni & Cheese

$20

Tomato sauce, Chris Brothers pepperoni, Ciro’s fresh mozzarella.

Margherita

$19

A classic Napolitano favourite! Simple and savoury - tomato sauce, Ciro’s fresh mozzarella, fresh basil.

Roasted Mushroom

$20

Slightly Bent house-made béchamel sauce, rosemary, roasted mushrooms, Ciro’s fresh mozzarella.

Roasted Chicken

$23

Garlic butter, roasted chicken, roasted red peppers, Mexican mole BBQ sauce, fresh goat cheese.

Cheesesteak

$24

Sliced grilled strip loin on top of a garlic butter base, green peppers, caramelized onions, Ciro’s fresh mozzarella and cream cheese.

East Coaster

$23

Oulton’s ground donair sausage, red onion, tomato, garlic butter, Ciro’s fresh mozzarella, house-made donair sauce drizzle.

Bent Ridge Belly

$23

Glenn’s all-time fave! Tomato sauce, house-made Italian sausage, caramelized onions, roasted red peppers, roasted mushrooms, Kalamata olives, blue cheese.

Fig & Caramelized Onion

$21

Garlic butter, fresh figs, caramelized onions, Ciro’s fresh mozzarella and goat cheese, topped with fresh arugula.

Add pancetta $5

Avalanche

$22

Chilli flakes, pickled red onions, garlic, Slightly Bent house-made béchamel, house-made chorizo sausage, roasted red peppers, feta, balsamic reduction.

Extras

Gluten Friendly Crust

$5

Extra Meat

$3

Extra Cheese

$3

Extra Toppings

$2

Pasta & Mains

Lasagna

$25

This delicious dish features layers of pasta, rich house-made Bolognese, Béchamel & marinara sauces, and melted Roma cheeses baked to perfection. Served in a piping hot skillet.

Tuscan Chicken Penne

$24

Five cheese ravioli, rosé sauce, sautéed spinach, fresh tomatoes, parmesan cheese, toasted garlic crostinis.

Argentinian Barbeque Ribs

$26

Half rack of fall-off-the-bone pork ribs smothered in a tangy South American inspired sauce and cooked to perfection. Served with charred corn, feta & tomato salad with a lime-cilantro drizzle.

Chicken Parmesan

$25

Tender breaded chicken, topped with melted Roma mozzarella and Parmesan cheese, smothered in marinara sauce, served on a bed of linguine.

Linguine Aglio e Olio

$20

Extra virgin olive oil, toasted garlic, chilli flakes, parmesan cheese, Italian parsley. Served with toasted garlic crostinis.

Rosé Ravioli

$23

Five cheese ravioli, rosé sauce, sautéed spinach, fresh cherry tomatoes, parmesan cheese, toasted garlic crostinis.